Fillet

Salmon Fillet

Raw material

Norwegian-farmed Atlantic salmon (Salmo Salar)
100 % Superior quality, Salmon welfare™

Sizes

900–1400 g
1400–1800 g
1800–2300 g
2300 g +

Trimming

A, B, C, D, E, and E deep-skinned

Packing

Interleaved 5 kg, 10 kg or 20 kg cartons (natural only)
Vacuum-packed 5 kg, 10 kg or 20 kg cartons
Golden cardboard 5 kg, 10 kg or 20 kg cartons
Ho-Re-Ca packed
According to the customer’s specifications

Fresh/frozen

Fresh and frozen

Comments

All fillets can also be produced, trimmed and packed according to the customer’s individual specifications